I may have gotten a tad overly excited with my discovery of the cronut™ recipe, that I decided to see if I could make variations to the recipe. I decided to keep it simple by adding chocolate glaze on top of the cronut™.
The idea of adding a chocolate glaze onto the cronut™ was derived from the Brewnuts that I have eaten from Brewtown Newtown and it was so easy to do.
To make the chocolate glaze for the cronut™, all you have to do is dip the cooled cronut™ into melted chocolate. The melted chocolate is made by putting chocolate melts into a bowl and melting the chocolate for 1 minute and 10 seconds on 50% power.
Voila! chocolate glazed cronut™ goodness
The chocolate glazed cronut™ tasted so good, the combination was perfect! The addition of the sprinkles made the cronut™ look pretty.
My friend suggested that I try adding cream or chocolate inside the cronut™, this might be my next experiment.